Para que servem hoje nossas cozinhas? :uma an?lise de uso das cozinhas do Plano 100 (Natal-RN)

Made available in DSpace on 2014-12-17T13:57:13Z (GMT). No. of bitstreams: 1 GlauceLAA.pdf: 1255522 bytes, checksum: 09eed77121a724f39d0bb23836548037 (MD5) Previous issue date: 2004-03-12 === This work investigates the using of kitchens of the apartments of PLANO 100 in Natal-RN, through one met...

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Bibliographic Details
Main Author: Albuquerque, Glauce Lilian Alves de
Other Authors: CPF:30804884404
Format: Others
Language:Portuguese
Published: Universidade Federal do Rio Grande do Norte 2014
Subjects:
Online Access:http://repositorio.ufrn.br:8080/jspui/handle/123456789/12397
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Summary:Made available in DSpace on 2014-12-17T13:57:13Z (GMT). No. of bitstreams: 1 GlauceLAA.pdf: 1255522 bytes, checksum: 09eed77121a724f39d0bb23836548037 (MD5) Previous issue date: 2004-03-12 === This work investigates the using of kitchens of the apartments of PLANO 100 in Natal-RN, through one method s set of the functional and behavior evaluation. The theme was selected through of the emergence of the many questions that sought to understand what manners how individuals relates to the constructed space, what was the possible changes caused by these relation, also verifying how this space interferes in a daily life of theirs users. This research to search answers what to improve of the study s object and in futures production s architectonic too. The used approach combined an overview of new kinds of familiar arrangements and the evolution process of the brazilian s kitchens within social context of Brazil, with APO (Post-Occupation Evaluation), techniques through a physical space survey, questionnaires and interviews with users. Beyond to APO s implements were applied behavior setting s techniques too, what presented the most knowledge about to satisfactions levels pointed by the users === Neste trabalho, investiga-se o uso das cozinhas dos apartamentos do Plano 100 em Natal-RN, atrav?s de um conjunto de m?todos de avalia??o funcional e comportamental. A escolha do tema surgiu a partir de diversos questionamentos que buscam a compreens?o de qual maneira os indiv?duos se relacionam com o espa?o constru?do analisado, de como eles o utilizam, quais as poss?veis altera??es resultantes desta rela??o, bem como, de que forma este espa?o interfere na vida cotidiana de seus usu?rios. O desenvolvimento desta pesquisa buscou encontrar respostas que proporcionassem melhorias no pr?prio objeto de estudo, como tamb?m, subs?dios para futuras produ??es arquitet?nicas de mesma natureza. A abordagem metodol?gica adotada se apoiou no conhecimento dos aspectos sociais dos novos agrupamentos familiares e da compreens?o do processo de evolutivo das cozinhas brasileiras no contexto social brasileiro como embasamento te?rico, e utilizou as t?cnicas da APO (Avalia??o P?s-Ocupa??o), atrav?s de levantamento f?sico espacial, aplica??o de question?rios e entrevistas com os usu?rios. Al?m das ferramentas adotadas na APO, foram tamb?m aplicadas t?cnicas de observa??o comportamental (Behavior Settings), proporcionaram um maior conhecimento dos n?veis de satisfa??o apontadas pelos usu?rios dos espa?os analisados