Tolerância à salinidade induzida pelo ácido salicílico em sementes e plântulas de milho híbrido
Made available in DSpace on 2014-08-20T13:59:15Z (GMT). No. of bitstreams: 1 dissertacao_fernanda_reolon_tonel.pdf: 752199 bytes, checksum: ec8a1a768929cde5420b670136af84ea (MD5) Previous issue date: 2011-11-03 === Several phenolic compounds are formed in plants secondary metabolism, such as sa...
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Format: | Others |
Language: | Portuguese |
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Universidade Federal de Pelotas
2014
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Online Access: | http://repositorio.ufpel.edu.br/handle/ri/2053 |