Isolamento, caracterização e seleção de bactérias diazotróficas em tomateiro
Submitted by Marco Antônio de Ramos Chagas (mchagas@ufv.br) on 2018-02-23T13:22:52Z No. of bitstreams: 1 texto completo.pdf: 1078561 bytes, checksum: 7eb0c9fc121c977caf96d5d31d7e5fa3 (MD5) === Made available in DSpace on 2018-02-23T13:22:52Z (GMT). No. of bitstreams: 1 texto completo.pdf: 1078561...
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| Language: | Portuguese |
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Universidade Federal de Viçosa
2018
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| Online Access: | http://www.locus.ufv.br/handle/123456789/17871 |
