Prevalência de E.COLI O157:H7 e linhagens produtoras de toxina do tipo shiga em carcaças de frango de corte abatidas no estado de Minas Gerais

=== Foodborne Diseases (FBD) are worldwide considered as a public health problem. Among the microorganisms that can be transmitted by foods, Shiga toxin-producing Escherichia coli (STEC) is of great concern, mainly O157:H7 serotype. This bacterium has been isolated especially from meat products. Al...

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Bibliographic Details
Main Author: Arina Lopes de Lima
Other Authors: Silvana de Vasconcelos Cancado
Format: Others
Language:Portuguese
Published: Universidade Federal de Minas Gerais 2012
Online Access:http://hdl.handle.net/1843/BUOS-97CF9B