De cabeça de porco à bebida de negro: um estudo sobre a produção e o consumo da aguardente nas Minas Gerais no século XVIII
=== This dissertation investigates some aspects of the history of drinkes from sugarcane in Minas Gerais at eighteenth-century. To these drinks produced, which are constituent elements of the historical process of the mining captaincy, they were assigned aspects related to conflicts, disorders, way...
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| Format: | Others |
| Language: | Portuguese |
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Universidade Federal de Minas Gerais
2015
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| Online Access: | http://hdl.handle.net/1843/BUBD-A34MQF |