ANÁLISE S.W.O.T. DA CADEIA PRODUTIVA DO TOMATE DE MESA EM GOIÁS, SOB ASPECTO DAS DIMENSÕES DO DESENVOLVIMENTO SUSTENTÁVEL.
Made available in DSpace on 2016-08-10T10:44:39Z (GMT). No. of bitstreams: 1 JUSSARA DE PAULA SOUZA.pdf: 2175889 bytes, checksum: 4336d73e92c7b6a768a46df24af81d53 (MD5) Previous issue date: 2014-06-25 === The present study aimed to compare the dimensions of sustainable devel opment in tomato produ...
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| Format: | Others |
| Language: | Portuguese |
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Pontifícia Universidade Católica de Goiás
2016
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| Online Access: | http://localhost:8080/tede/handle/tede/2534 |