MONITORING AND EVALUATION OF FOOD ALLERGENIC LABELING REGULATION IN BRAZIL: A PROPOSAL OF INDICATORS AND METRICS

MONITORING AND EVALUATION OF FOOD ALLERGENIC LABELING REGULATION IN BRAZIL: A PROPOSAL OF INDICATORS AND METRICS

PONTIFÍCIA UNIVERSIDADE CATÓLICA DO RIO DE JANEIRO === COORDENAÇÃO DE APERFEIÇOAMENTO DO PESSOAL DE ENSINO SUPERIOR === PROGRAMA DE SUPORTE À PÓS-GRADUAÇÃO DE INSTS. DE ENSINO === O objetivo da dissertação é propor um conjunto de indicadores e métricas para o monitoramento e avaliação da regulamenta...

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Bibliographic Details
Main Author:	LUISA FERNANDA RIVERA CRIOLLO
Other Authors:	MARIA FATIMA LUDOVICO DE ALMEIDA
Language:	Portuguese
Published:	PONTIFÍCIA UNIVERSIDADE CATÓLICA DO RIO DE JANEIRO 2016
Online Access:	http://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=27578@1 http://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=27578@2

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