Avaliação da atividade antioxidante in vitro e in vivo de extratos preparados a partir das folhas de Syzygium cumini (L.) Skeels
Submitted by Marcos Anselmo (marcos.anselmo@unipampa.edu.br) on 2016-04-07T20:44:18Z No. of bitstreams: 1 Jefferson Soares.pdf: 7799264 bytes, checksum: fc04d0379c90920ac308a760382c61a7 (MD5) === Made available in DSpace on 2016-04-07T20:44:18Z (GMT). No. of bitstreams: 1 Jefferson Soares.pdf: 77...
Main Author: | Soares, Jefferson de Jesus |
---|---|
Other Authors: | Denardin, Elton Luis Gasparotto |
Language: | Portuguese |
Published: |
Universidade Federal do Pampa
2016
|
Subjects: | |
Online Access: | http://dspace.unipampa.edu.br:8080/xmlui/handle/riu/300 |
Similar Items
-
Germination of Syzygium cumini (L.) Skeels.
by: Deden Mudiana
Published: (2007-01-01) -
Antibacterial Antibacterial Effectiveness of Syzygium cumini (L.) Skeels Leaves to Escherichia coli pBR322
by: Janrigo Klaumegio Mere, et al.
Published: (2021-05-01) -
Determinação dos compostos fenólicos e da capacidade antioxidante de extratos aquosos e etanólicos de Jambolão (Syzygium cuminiL.)
by: J. VEBER, et al.
Published: (2015-06-01) -
Extrato da casca de Syzygium cumini no controle da glicemia e estresse oxidativo de ratos normais e diabéticos
by: Mazzanti Cinthia Melazzo, et al.
Published: (2003-01-01) -
Distribusi Syzygium cumini (L) Skeels di Aceh Besar
by: Afridah Afridah Rosannah, et al.
Published: (2017-01-01)