Efeito Antioxidante do Vinho Tannat Produzido em Itaqui (RS) sobre o Estresse Oxidativo em Modelo de Hiperglicemia In Vitro
Submitted by Sandro Camargo (sandro.camargo@unipampa.edu.br) on 2015-03-09T02:33:51Z No. of bitstreams: 1 116110002.pdf: 901358 bytes, checksum: edf3d6fae4ace04065873f00039b9507 (MD5) === Made available in DSpace on 2015-03-09T02:33:51Z (GMT). No. of bitstreams: 1 116110002.pdf: 901358 bytes, che...
| Main Author: | |
|---|---|
| Other Authors: | |
| Language: | Portuguese |
| Published: |
Universidade Federal do Pampa
2015
|
| Subjects: | |
| Online Access: | http://dspace.unipampa.edu.br:8080/xmlui/handle/riu/196 |