Decreased Trigeminal Sensitivity in Anosmia

Decreased Trigeminal Sensitivity in Anosmia

The present study aimed to investigate intranasal trigeminal sensitivity in a large sample of patients with anosmia due to different etiologies. We investigated the trigeminal detection threshold for formic acid in healthy controls (n = 96) and patients with anosmia due to head trauma (n = 18) or si...

Full description

Bibliographic Details
Main Authors: Gudziol, Hilmar, Schubert, Michael, Hummel, Thomas
Other Authors: Karger,
Format: Article
Language:English
Published: Saechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden 2014
Subjects:
Nozizeption
Chemorezeptor
Olfaktorische Wahrnehmung
Geruchssinn
Reizung
Multisensorische Integration
Nociception
chemosensory
Olfaction
Irritation
Multisensory integration
ddc:610
rvk:XA 10000
Online Access:http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-134604
http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-134604
http://www.qucosa.de/fileadmin/data/qucosa/documents/13460/ORL2001063002072.pdf

Internet

http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-134604
http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-134604
http://www.qucosa.de/fileadmin/data/qucosa/documents/13460/ORL2001063002072.pdf

Similar Items