Rainfed orchards in semi-arid environments : retaining the water and the soil

The spatial distribution and properties of rainfed orchards in semi-arid environments result from complex interactions between man and the physical and economical environment. This thesis investigates a number of these interactions in the context of the mechanisation of management practices since th...

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Bibliographic Details
Main Author: Meerkerk, André
Format: Others
Language:en
Published: Universite catholique de Louvain 2008
Subjects:
Online Access:http://edoc.bib.ucl.ac.be:81/ETD-db/collection/available/BelnUcetd-08282008-005955/
Description
Summary:The spatial distribution and properties of rainfed orchards in semi-arid environments result from complex interactions between man and the physical and economical environment. This thesis investigates a number of these interactions in the context of the mechanisation of management practices since the 1950's. It is shown how the practice of clean sweeping (i.e. frequent shallow tillage) influences the orchard water balance and how the removal of traditional soil and water conservation structures affects the connectivity of overland flow to the river system. Although clean sweeping prevents transpiration and competition by weeds, it also constrains the root growth in the plough layer, so that the trees cannot access the water from small rain events. In addition, clean sweeping promotes accelerated soil erosion. It appears that the practice of clean sweeping limits the water availability in orchards on loamy soils with an annual rainfall in the order of 300 mm. It is demonstrated that the presence and properties of rainfed orchards are related to spatial patterns of soil characteristics and climate. The observed decline in conservation structures like terraces and check-dams leads to an increase in the connectivity of water and sediment to the river system. An alternative for these traditional techniques to retain the water and the soil is the application of cover crops. The advantage of cover crops is that they do not limit the field size. A drawback in dry areas is the competition for water and nutrients between the cover crop and the trees. Field evidence and water balance simulations suggest that cover crops are feasible in areas with an annual precipitation of 500 mm or more.