Isolation and characterization of bacteria from the skins of guava and apple

In recent years, cut fruit products get a warmest hit among current community. A rapid lifestyle changes among most civilizations leads them to choose a convenient way to get balanced meal and nutrients. The control of microbial growth in cut fruits is an important aspect. This study aimed to isolat...

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Bibliographic Details
Main Author: Thevarajoo, Suganthi (Author)
Format: Thesis
Published: 2013.
Subjects:
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