Quantity, type and variety of vegetable intake and atherosclerotic vascular disease mortality: A prospective cohort study

Quantity, type and variety of vegetable intake and atherosclerotic vascular disease mortality: A prospective cohort study

Bibliographic Details
Main Authors:	L.C. Blekkenhorst, R.L. Prince, J.R. Lewis, A. Devine, R.J. Woodman, C.P. Bondonno, J.M. Hodgson
Format:	Article
Language:	English
Published:	Elsevier 2017-06-01
Series:	Journal of Nutrition & Intermediary Metabolism
Online Access:	http://www.sciencedirect.com/science/article/pii/S2352385917300816

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