Phenotyping chickpeas and pigeonpeas for adaptation to drought

The chickpea and pigeonpea are protein rich grain legumes used for human consumption in many countries. Grain yield of these crops is low to moderate in the semi-arid tropics with large variation due to high GxE interaction. In the Indian subcontinent chickpea is grown in the post-rainy winter seaso...

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Bibliographic Details
Main Authors: Hari Deo eUpadhyaya, J eKashiwagi, Rajeev K Varshney, PM eGaur, KB eSaxena, L eKrishnamurthy, CLL eGowda, RPS ePundir, SK eChaturvedi, PS eBasu, IP eSingh
Format: Article
Language:English
Published: Frontiers Media S.A. 2012-06-01
Series:Frontiers in Physiology
Subjects:
Online Access:http://journal.frontiersin.org/Journal/10.3389/fphys.2012.00179/full