How Management System Affects the Concentration of Retinol and α-Tocopherol in Plasma and Milk of Payoya Lactating Goats: Possible Use as Traceability Biomarkers

How Management System Affects the Concentration of Retinol and α-Tocopherol in Plasma and Milk of Payoya Lactating Goats: Possible Use as Traceability Biomarkers

The retinol and α-tocopherol concentrations were quantified (μg/mL) using high-performance liquid chromatography (HPLC) in both plasma and milk of goats from three management systems. The aim was to investigate if the compounds pass from feed to animals’ fluids and to evaluate their potential use as...

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Bibliographic Details
Main Authors: Mercedes Roncero-Díaz, Begoña Panea, Anastasio Argüello, María J. Alcalde
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Animals
Subjects:
biomarker
traceability
goat
carotenoids
retinol
α-tocopherol
Online Access:https://www.mdpi.com/2076-2615/11/8/2326

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