Lipophilic Antioxidants and Cognitive Function in the Elderly
Objective: To determine the relationship between blood serum lipophilic antioxidant levels and cognitive function (CF) in older adults aged 60 and above guided by the oxidative stress theory of aging. Methods: Cross-sectional data from the National Health and Nutrition Examination Survey ( n = 291)...
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2020-02-01
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Series: | Nutrition and Metabolic Insights |
Online Access: | https://doi.org/10.1177/1178638820903300 |
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doaj-feef66d0d364403eb1c93ad889edd2b32020-11-25T03:46:39ZengSAGE PublishingNutrition and Metabolic Insights1178-63882020-02-011310.1177/1178638820903300Lipophilic Antioxidants and Cognitive Function in the ElderlyKaren L Niemchick0Carla Riemersma1Grace A Lasker2Department of Public Health, College of Health Professions, Grand Valley State University, Grand Rapids, MI, USACollege of Health Sciences-Public Health, Walden University, Minneapolis, MN, USASchool of Nursing and Health Studies, University of Washington-Bothell, Bothell, WA, USAObjective: To determine the relationship between blood serum lipophilic antioxidant levels and cognitive function (CF) in older adults aged 60 and above guided by the oxidative stress theory of aging. Methods: Cross-sectional data from the National Health and Nutrition Examination Survey ( n = 291) for older adults aged 60 and above were examined using Pearson correlation coefficient and multiple linear regression to determine whether blood serum antioxidant status predicted CF while controlling for age, sex, race, hypertension, smoking status, and body mass index. Results: Alpha-tocopherol, retinyl palmitate, trans-lycopene, and retinyl stearate were all significantly correlated with CF. After controlling for covariates, α-tocopherol and retinyl palmitate were associated with CF. Age, sex, and current smoking status were significant predictors of CF. Conclusions: The benefits of antioxidants in CF may be a part of nutritional recommendations which include α-tocopherol and retinyl palmitate for delay of CI, and subsequently a better quality of life.https://doi.org/10.1177/1178638820903300 |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Karen L Niemchick Carla Riemersma Grace A Lasker |
spellingShingle |
Karen L Niemchick Carla Riemersma Grace A Lasker Lipophilic Antioxidants and Cognitive Function in the Elderly Nutrition and Metabolic Insights |
author_facet |
Karen L Niemchick Carla Riemersma Grace A Lasker |
author_sort |
Karen L Niemchick |
title |
Lipophilic Antioxidants and Cognitive Function in the Elderly |
title_short |
Lipophilic Antioxidants and Cognitive Function in the Elderly |
title_full |
Lipophilic Antioxidants and Cognitive Function in the Elderly |
title_fullStr |
Lipophilic Antioxidants and Cognitive Function in the Elderly |
title_full_unstemmed |
Lipophilic Antioxidants and Cognitive Function in the Elderly |
title_sort |
lipophilic antioxidants and cognitive function in the elderly |
publisher |
SAGE Publishing |
series |
Nutrition and Metabolic Insights |
issn |
1178-6388 |
publishDate |
2020-02-01 |
description |
Objective: To determine the relationship between blood serum lipophilic antioxidant levels and cognitive function (CF) in older adults aged 60 and above guided by the oxidative stress theory of aging. Methods: Cross-sectional data from the National Health and Nutrition Examination Survey ( n = 291) for older adults aged 60 and above were examined using Pearson correlation coefficient and multiple linear regression to determine whether blood serum antioxidant status predicted CF while controlling for age, sex, race, hypertension, smoking status, and body mass index. Results: Alpha-tocopherol, retinyl palmitate, trans-lycopene, and retinyl stearate were all significantly correlated with CF. After controlling for covariates, α-tocopherol and retinyl palmitate were associated with CF. Age, sex, and current smoking status were significant predictors of CF. Conclusions: The benefits of antioxidants in CF may be a part of nutritional recommendations which include α-tocopherol and retinyl palmitate for delay of CI, and subsequently a better quality of life. |
url |
https://doi.org/10.1177/1178638820903300 |
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AT karenlniemchick lipophilicantioxidantsandcognitivefunctionintheelderly AT carlariemersma lipophilicantioxidantsandcognitivefunctionintheelderly AT gracealasker lipophilicantioxidantsandcognitivefunctionintheelderly |
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