Musculoskeletal Growth Modulation in Gilthead Sea Bream Juveniles Reared at High Water Temperature and Fed with Palm and Rapeseed Oils-Based Diets

Musculoskeletal Growth Modulation in Gilthead Sea Bream Juveniles Reared at High Water Temperature and Fed with Palm and Rapeseed Oils-Based Diets

The upward trend of seawater temperature has encouraged improving the knowledge of its consequences on fish, considering also the development of diets including vegetable ingredients as an approach to achieve a more sustainable aquaculture. This study aims to determine the effects on musculoskeletal...

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Bibliographic Details
Main Authors: Sara Balbuena-Pecino, Natàlia Riera-Heredia, Esther Gasch-Navalón, Albert Sánchez-Moya, Ramon Fontanillas, Joaquim Gutiérrez, Isabel Navarro, Encarnación Capilla
Format: Article
Language:English
Published: MDPI AG 2021-01-01
Series:Animals
Subjects:
white muscle
bone
GH-IGFs system
vegetable oils
aquaculture
climate change
Online Access:https://www.mdpi.com/2076-2615/11/2/260

Internet

https://www.mdpi.com/2076-2615/11/2/260

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