STABILITY OF THE STRAINS OF BASIDIOMYCETES DURING STORAGE IN THE COLLECTION

Basidial macromycetes may be a material for the development of new biotechnologies, medical preparations, components of dietary nutrition. Therefore, it is necessary for the highest level of quality for maintenance and identification of mushroom strains in the collection. An important parameter, in...

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Main Authors: S. Miros, v. Koocherov, S. Bilokon, A. Sechnyak
Format: Article
Language:English
Published: Odessa National Academy of Food Technologies 2020-03-01
Series:Harčova Nauka ì Tehnologìâ
Subjects:
Online Access:https://journals.onaft.edu.ua/index.php/foodtech/article/view/1647
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spelling doaj-fea2ec2cebb74162aef33da1c791f68b2020-11-25T03:35:56ZengOdessa National Academy of Food TechnologiesHarčova Nauka ì Tehnologìâ2073-86842409-70042020-03-0114110.15673/fst.v14i1.16471647STABILITY OF THE STRAINS OF BASIDIOMYCETES DURING STORAGE IN THE COLLECTIONS. Mirosv. KoocherovS. BilokonA. SechnyakBasidial macromycetes may be a material for the development of new biotechnologies, medical preparations, components of dietary nutrition. Therefore, it is necessary for the highest level of quality for maintenance and identification of mushroom strains in the collection. An important parameter, in this case, is a stability of isolated and described collection strains of basidiomycetes. Stability is one of the key issues of long-term preservation of pure culture collections. For the collection of medicinal basidiomycetes of ONU I.I. Mechnikov, which preserves by the method of periodic reseeding of colonies the strain stability had not been studied yet. The goal of this research is to study the stability of this collection by a growth rate of mushroom colonies and electrophoretic spectra of carboxylesterases after different times of storage of cultures on malt agar. In this research the strains of three age categories (1, 2 and 3 years) of storage on malt-agar medium at temperature 4 ° С for were tested. The radial growth rate of their vegetative mycelium and the spectra of multiple molecular forms of carboxylesterases by the method of vertical electrophoresis in 7% of polyacrylamide gel were investigated. It was established that the stability of the radial growth rate of A. auricula-judae, F. velutipes, G. lucidum the vegetative mycelium after different storage periods is high according to the values of variation coefficients. At the same time, the expression of molecular forms of carboxylesterase showed sufficient variability. Partially conservative molecular forms were detected in some age groups of strains, as well as for individual strains. Thus the growth rate of colonies is a stable indicator and the molecular forms of carboxylesterases of different ages strains are variable.https://journals.onaft.edu.ua/index.php/foodtech/article/view/1647stabilitybasidiomycetesgrowth rateisoforms of carboxyletherases
collection DOAJ
language English
format Article
sources DOAJ
author S. Miros
v. Koocherov
S. Bilokon
A. Sechnyak
spellingShingle S. Miros
v. Koocherov
S. Bilokon
A. Sechnyak
STABILITY OF THE STRAINS OF BASIDIOMYCETES DURING STORAGE IN THE COLLECTION
Harčova Nauka ì Tehnologìâ
stability
basidiomycetes
growth rate
isoforms of carboxyletherases
author_facet S. Miros
v. Koocherov
S. Bilokon
A. Sechnyak
author_sort S. Miros
title STABILITY OF THE STRAINS OF BASIDIOMYCETES DURING STORAGE IN THE COLLECTION
title_short STABILITY OF THE STRAINS OF BASIDIOMYCETES DURING STORAGE IN THE COLLECTION
title_full STABILITY OF THE STRAINS OF BASIDIOMYCETES DURING STORAGE IN THE COLLECTION
title_fullStr STABILITY OF THE STRAINS OF BASIDIOMYCETES DURING STORAGE IN THE COLLECTION
title_full_unstemmed STABILITY OF THE STRAINS OF BASIDIOMYCETES DURING STORAGE IN THE COLLECTION
title_sort stability of the strains of basidiomycetes during storage in the collection
publisher Odessa National Academy of Food Technologies
series Harčova Nauka ì Tehnologìâ
issn 2073-8684
2409-7004
publishDate 2020-03-01
description Basidial macromycetes may be a material for the development of new biotechnologies, medical preparations, components of dietary nutrition. Therefore, it is necessary for the highest level of quality for maintenance and identification of mushroom strains in the collection. An important parameter, in this case, is a stability of isolated and described collection strains of basidiomycetes. Stability is one of the key issues of long-term preservation of pure culture collections. For the collection of medicinal basidiomycetes of ONU I.I. Mechnikov, which preserves by the method of periodic reseeding of colonies the strain stability had not been studied yet. The goal of this research is to study the stability of this collection by a growth rate of mushroom colonies and electrophoretic spectra of carboxylesterases after different times of storage of cultures on malt agar. In this research the strains of three age categories (1, 2 and 3 years) of storage on malt-agar medium at temperature 4 ° С for were tested. The radial growth rate of their vegetative mycelium and the spectra of multiple molecular forms of carboxylesterases by the method of vertical electrophoresis in 7% of polyacrylamide gel were investigated. It was established that the stability of the radial growth rate of A. auricula-judae, F. velutipes, G. lucidum the vegetative mycelium after different storage periods is high according to the values of variation coefficients. At the same time, the expression of molecular forms of carboxylesterase showed sufficient variability. Partially conservative molecular forms were detected in some age groups of strains, as well as for individual strains. Thus the growth rate of colonies is a stable indicator and the molecular forms of carboxylesterases of different ages strains are variable.
topic stability
basidiomycetes
growth rate
isoforms of carboxyletherases
url https://journals.onaft.edu.ua/index.php/foodtech/article/view/1647
work_keys_str_mv AT smiros stabilityofthestrainsofbasidiomycetesduringstorageinthecollection
AT vkoocherov stabilityofthestrainsofbasidiomycetesduringstorageinthecollection
AT sbilokon stabilityofthestrainsofbasidiomycetesduringstorageinthecollection
AT asechnyak stabilityofthestrainsofbasidiomycetesduringstorageinthecollection
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