The Development Local Coffe Grower in the Zone West of Santiago de Cuba Between 1840-1868
The topic related to the history of the French migration to Cuba, the culture and exploitation of the coffee, and the household tasks of the culture of this grain, they have motivated to different historians to the accomplishment of investigations relating to this subject matter. Such it is the case...
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| Format: | Article |
| Language: | Spanish |
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Universidad de Oriente
2016-02-01
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| Series: | Santiago |
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| Online Access: | http://revistas.uo.edu.cu/index.php/stgo/article/view/767 |