Fish-Derived Antifreeze Proteins and Antifreeze Glycoprotein Exhibit a Different Ice-Binding Property with Increasing Concentration

Fish-Derived Antifreeze Proteins and Antifreeze Glycoprotein Exhibit a Different Ice-Binding Property with Increasing Concentration

The concentration of a protein is highly related to its biochemical properties, and is a key determinant for its biotechnological applications. Antifreeze proteins (AFPs) and antifreeze glycoproteins (AFGPs) are structurally diverse macromolecules that are capable of binding to embryonic ice crystal...

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Bibliographic Details
Main Authors: Sakae Tsuda, Akari Yamauchi, N. M.-Mofiz Uddin Khan, Tatsuya Arai, Sheikh Mahatabuddin, Ai Miura, Hidemasa Kondo
Format: Article
Language:English
Published: MDPI AG 2020-03-01
Series:Biomolecules
Subjects:
antifreeze protein
hydration
ice-binding
thermal hysteresis
solubility
structure
Online Access:https://www.mdpi.com/2218-273X/10/3/423

Internet

https://www.mdpi.com/2218-273X/10/3/423

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