Physicochemical and enzimatic transformations of "eva" apples stored under modified atmosphere
The need for a permanent market supply of fresh fruit has generated great interest in postharvest techniques that can promote useful life and quality of the fruit. The aim of this study was to evaluate the efficiency of atmospheric modification using different polymeric films in maintaining postharv...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Universidade Federal de Lavras
2014-08-01
|
Series: | Ciência e Agrotecnologia |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542014000400008&lng=en&tlng=en |