Is COVID-19 Infection Transmitted Through Food?

Is COVID-19 Infection Transmitted Through Food?

Coronavirus disease (COVID) has had a growing outbreak around the world. China reported COVID-19 infection for the first time in December 2019. Symptoms of this disease often include respiratory symptoms, but gastrointestinal symptoms (nausea, vomiting, and diarrhea) were also reported in COVID-19 i...

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Bibliographic Details
Main Authors: Mahmoud Khodabandeh, Kayvan Mirnia, Hamid Eshaghi, Katayoun Borhani
Format: Article
Language:English
Published: Shahid Sadoughi University of Medical Sciences and Health Services 2021-01-01
Series:Journal of Nutrition and Food Security
Subjects:
covid-19
food
transmission
Online Access:http://jnfs.ssu.ac.ir/article-1-347-en.html

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