Effect of different forages preserved in silage form on feed intake and milk production of lactating cows/ <br> Efeito de diferentes volumosos conservados na forma de silagem sobre a ingestão de alimentos e produção de leite de vacas em lactação

The objective of this study was to evaluate the effect of different forages preserved in silage form on the intake of dry matter, crude protein, organic matter, ether extract, neutral detergent fiber, total carbohydrates and non structural carbohydrates, milk composition and milk production. Twelve...

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Bibliographic Details
Main Authors: Julio César Barreto, Mirna Adriane Syperreck, André Krapp, Augusto César de Queiróz, Ivone Yurika Mizubuti, Alex Martins Varela de Arruda, Elzânia Sales Pereira
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2003-05-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/2127