EFFECT OF USING SATURATED AND UNSATURATED FAT WITH MIXING THEM IN BROILER DIET ON BLOOD PARAMETER
In this work we investigated the effect of three types of fat substances based on the use of 5% packed fat (PF) as saturated fat (SF) for control group and 2.5%PF+2.5% rapeseed for treatment1. 2% PF+2.5% sunflower oil as unsaturated fat (USF) and also mixing between them with different level proport...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Slovak University of Agriculture
2011-12-01
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| Series: | Journal of Microbiology, Biotechnology and Food Sciences |
| Subjects: | |
| Online Access: | http://www.jmbfs.org/wp-content/uploads/2011/12/jmbfs_mohammed_0037.pdf |