Metabolomics to Exploit the Primed Immune System of Tomato Fruit
<b> </b>Tomato is a major crop suffering substantial yield losses from diseases, as fruit decay at a postharvest level can claim up to 50% of the total production worldwide. Due to the environmental risks of fungicides, there is an increasing interest in exploiting plant immunity through...
Main Authors: | Estrella Luna, Amélie Flandin, Cédric Cassan, Sylvain Prigent, Chloé Chevanne, Camélia Feyrouse Kadiri, Yves Gibon, Pierre Pétriacq |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-03-01
|
Series: | Metabolites |
Subjects: | |
Online Access: | https://www.mdpi.com/2218-1989/10/3/96 |
Similar Items
-
Endophytes and Epiphytes From the Grapevine Leaf Microbiome as Potential Biocontrol Agents Against Phytopathogens
by: Sébastien Bruisson, et al.
Published: (2019-11-01) -
The Histone Marks Signature in Exonic and Intronic Regions Is Relevant in Early Response of Tomato Genes to <i>Botrytis cinerea</i> and in miRNA Regulation
by: Óscar Crespo-Salvador, et al.
Published: (2020-03-01) -
Expression of Vitis amurensis VaERF20 in Arabidopsis thaliana Improves Resistance to Botrytis cinerea and Pseudomonas syringae pv. Tomato DC3000
by: Mengnan Wang, et al.
Published: (2018-03-01) -
The nitrogen availability interferes with mycorrhiza-induced resistance against Botrytis cinerea in tomato
by: Paloma Sanchez-Bel, et al.
Published: (2016-10-01) -
Cytological and Gene Profile Expression Analysis Reveals Modification in Metabolic Pathways and Catalytic Activities Induce Resistance in <i>Botrytis cinerea</i> Against Iprodione Isolated From Tomato
by: Ambreen Maqsood, et al.
Published: (2020-07-01)