Phytochemistry, Antioxidant, and Hepatoprotective Potential of Acanthospermum hispidum DC Extracts against Diethylnitrosamine-Induced Hepatotoxicity in Rats

Phytochemistry, Antioxidant, and Hepatoprotective Potential of Acanthospermum hispidum DC Extracts against Diethylnitrosamine-Induced Hepatotoxicity in Rats

Background: Burkina Faso is classified among the countries with a high prevalence (˃12%) of hepatitis. Hepatic diseases, such as cirrhosis—related to alcoholism—and hepatitis B and C, are the cause of the increase in cases of liver cancer. They promote the development of cancer b...

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Bibliographic Details
Main Authors: Jotham Yhi-pênê N’DO, Adama HILOU, Noufou OUEDRAOGO, Ernest Nogma SOMBIE, Tata Kadiatou TRAORE
Format: Article
Language:English
Published: MDPI AG 2018-05-01
Series:Medicines
Subjects:
Acanthospermum hispidum
diethylenitrosamine
hepatotoxicity
antioxidative enzyme
phenolics
antioxidant activities
Online Access:http://www.mdpi.com/2305-6320/5/2/42

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