Application of solvent retention capacity tests for prediction of rheological parameters of wheat flour mill streams

This paper presents relationship between the rheological properties of dough and individual polymer swelling properties in wheat flour mill streams. The swelling properties were measured by applying the Solvent Retention Capacities (SRC) tests. Significant correlation coefficients were determined fo...

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Bibliographic Details
Main Authors: Vukić Milan S., Janić-Hajnal Elizabet P., Mastilović Jasna S., Vujadinović Dragan P., Ivanović Marko M., Šoronja-Simović Dragana M.
Format: Article
Language:English
Published: Association of Chemical Engineers of Serbia 2020-01-01
Series:Hemijska Industrija
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/0367-598X/2020/0367-598X2000001V.pdf