Growth of weeds in cereal populations

The weeds in this study consisted mainly of Chenopodium album, Stellaria media, Viola arvensis, Polygonum convolvulus, P. aviculare and P. lapathifolium. Increasing cereal seed rates reduced the numbers, individual weights and total yields of the most abundant species, Chenopodium album. The decreas...

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Main Author: Leila-Riitta Erviö
Format: Article
Language:English
Published: Scientific Agricultural Society of Finland 1972-01-01
Series:Agricultural and Food Science
Online Access:https://journal.fi/afs/article/view/71806
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spelling doaj-fa405141f29f4e9c83c5e2c64bb0613d2020-11-25T01:43:16ZengScientific Agricultural Society of FinlandAgricultural and Food Science1459-60671795-18951972-01-01441Growth of weeds in cereal populationsLeila-Riitta Erviö0Institute of Plant Husbandry, University of HelsinkiThe weeds in this study consisted mainly of Chenopodium album, Stellaria media, Viola arvensis, Polygonum convolvulus, P. aviculare and P. lapathifolium. Increasing cereal seed rates reduced the numbers, individual weights and total yields of the most abundant species, Chenopodium album. The decreases in plant weight and total yield of the weeds were very steep when the cereal seed rate was raised from 25 to 200 kg/ha. Increases in the seeding rate reduced the total yields of weeds rather than their numbers. The effect of the cereal on weeds became apparent as soon as heading of the cereal was complete and was further enhanced by prolonged competition. Added nitrogen raised the weed yields at cereal seed rates of 25—100 kg/ha but reduced them at higher seed rates. Nitrogen also raised the yield and individual plant weight of C. album. Cereal seed rate did not affect the nitrogen, phosphorus, potassium, calcium and magnesium contents of the weeds grown among the crop. Due to larger total weed yields, however, the amounts of these nutrients in the weeds were higher in sparse than in dense cereal populations.https://journal.fi/afs/article/view/71806
collection DOAJ
language English
format Article
sources DOAJ
author Leila-Riitta Erviö
spellingShingle Leila-Riitta Erviö
Growth of weeds in cereal populations
Agricultural and Food Science
author_facet Leila-Riitta Erviö
author_sort Leila-Riitta Erviö
title Growth of weeds in cereal populations
title_short Growth of weeds in cereal populations
title_full Growth of weeds in cereal populations
title_fullStr Growth of weeds in cereal populations
title_full_unstemmed Growth of weeds in cereal populations
title_sort growth of weeds in cereal populations
publisher Scientific Agricultural Society of Finland
series Agricultural and Food Science
issn 1459-6067
1795-1895
publishDate 1972-01-01
description The weeds in this study consisted mainly of Chenopodium album, Stellaria media, Viola arvensis, Polygonum convolvulus, P. aviculare and P. lapathifolium. Increasing cereal seed rates reduced the numbers, individual weights and total yields of the most abundant species, Chenopodium album. The decreases in plant weight and total yield of the weeds were very steep when the cereal seed rate was raised from 25 to 200 kg/ha. Increases in the seeding rate reduced the total yields of weeds rather than their numbers. The effect of the cereal on weeds became apparent as soon as heading of the cereal was complete and was further enhanced by prolonged competition. Added nitrogen raised the weed yields at cereal seed rates of 25—100 kg/ha but reduced them at higher seed rates. Nitrogen also raised the yield and individual plant weight of C. album. Cereal seed rate did not affect the nitrogen, phosphorus, potassium, calcium and magnesium contents of the weeds grown among the crop. Due to larger total weed yields, however, the amounts of these nutrients in the weeds were higher in sparse than in dense cereal populations.
url https://journal.fi/afs/article/view/71806
work_keys_str_mv AT leilariittaervio growthofweedsincerealpopulations
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