Antioxidant and Anti-Inflammatory Effects of <i>Zingiber officinale roscoe</i> and <i>Allium subhirsutum</i>: In Silico, Biochemical and Histological Study

Antioxidant and Anti-Inflammatory Effects of <i>Zingiber officinale roscoe</i> and <i>Allium subhirsutum</i>: In Silico, Biochemical and Histological Study

In this study, the antioxidant and anti-inflammatory effects of <i>Zingiber officinale roscoe</i> and <i>Allium subhirsutum</i> aqueous extracts were examined in a carrageenan-induced acute inflammation model. Some markers of inflammation such as hematological parameters, fib...

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Bibliographic Details
Main Authors:	Nourhene Zammel, Mohd Saeed, Nouha Bouali, Salem Elkahoui, Jahoor M. Alam, Tarek Rebai, Mohd A. Kausar, Mohd Adnan, Arif J. Siddiqui, Riadh Badraoui
Format:	Article
Language:	English
Published:	MDPI AG 2021-06-01
Series:	Foods
Subjects:	antioxidants inflammation oxidative stress <i>Zingiber officinale roscoe</i> <i>Allium subhirsutum</i> inflammatory biomarkers
Online Access:	https://www.mdpi.com/2304-8158/10/6/1383

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