Metabolomics study of cereal grains reveals the discriminative metabolic markers associated with anatomical compartments
This study used NMR-based metabolomics to compare the metabolic profile of different anatomical compartments of cereal grains i.e. bran and endosperm in order to gain further insights<br />into their possible role in the beneficial health effects of whole grain products (WG). Polar watersolubl...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Chiriotti Editori
2015-06-01
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| Series: | Italian Journal of Food Science |
| Subjects: | |
| Online Access: | http://www.chiriottieditori.it/ojs/index.php/ijfs/article/view/180 |