Milk microbiological profile produced in a dairy farm from São Paulo State

Milk is considered one of the finest food because its composition presents several important elements for human nutrition, but problems with animal health, such as mastitis, leads to the decrease in its production and quality. Mastitis is a bovine udder disease that has been the cause of low product...

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Bibliographic Details
Main Authors: Adna Crisleia Rodrigues Monção, Thiago Pereira Motta, Cláudia Rodrigues Pozzi, Lívia Castelani, Juliana Rodrigues Pozzi Arcaro
Format: Article
Language:English
Published: Instituto de Zootecnia 2012-12-01
Series:Boletim de Indústria Animal
Online Access:http://revistas.bvs-vet.org.br/bia/article/view/7919

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