id doaj-f8f1b55ddd334f43bc8d9403f445ddfd
record_format Article
spelling doaj-f8f1b55ddd334f43bc8d9403f445ddfd2021-05-02T17:59:48ZdeuKarlsruhe Institute of Technology, Institute for Technology Assessment and Systems Analysis (ITAS)Technikfolgenabschätzung – Theorie und Praxis1619-76232199-92012004-11-0113310.14512/tatup.13.3.49Genetically Modified Foods and Consumer Mobilization in the UKJ. Lezaun0 https://tatup.de/index.php/tatup/article/view/6673FallstudieGentechnikGNDGroßbritannienLebensmitteltechnologieMeinungsbildung
collection DOAJ
language deu
format Article
sources DOAJ
author J. Lezaun
spellingShingle J. Lezaun
Genetically Modified Foods and Consumer Mobilization in the UK
Technikfolgenabschätzung – Theorie und Praxis
Fallstudie
Gentechnik
GND
Großbritannien
Lebensmitteltechnologie
Meinungsbildung
author_facet J. Lezaun
author_sort J. Lezaun
title Genetically Modified Foods and Consumer Mobilization in the UK
title_short Genetically Modified Foods and Consumer Mobilization in the UK
title_full Genetically Modified Foods and Consumer Mobilization in the UK
title_fullStr Genetically Modified Foods and Consumer Mobilization in the UK
title_full_unstemmed Genetically Modified Foods and Consumer Mobilization in the UK
title_sort genetically modified foods and consumer mobilization in the uk
publisher Karlsruhe Institute of Technology, Institute for Technology Assessment and Systems Analysis (ITAS)
series Technikfolgenabschätzung – Theorie und Praxis
issn 1619-7623
2199-9201
publishDate 2004-11-01
topic Fallstudie
Gentechnik
GND
Großbritannien
Lebensmitteltechnologie
Meinungsbildung
url https://tatup.de/index.php/tatup/article/view/6673
work_keys_str_mv AT jlezaun geneticallymodifiedfoodsandconsumermobilizationintheuk
_version_ 1721489268543586304