Consuming a supplement containing branched-chain amino acids during a resistance-training program increases lean mass, muscle strength and fat loss
Main Authors: | Rudolph Chuck, Pena James, Scheett Timothy, Stoppani Jim, Charlebois Derek |
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Format: | Article |
Language: | English |
Published: |
BMC
2009-07-01
|
Series: | Journal of the International Society of Sports Nutrition |
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