Effect of Water Extract of the Milk Thistle ( Silybum marianum L.) on Some Liver Enzymes

We examined the effect of water extract from the aboveground part of milk thistle ( Silybum marianum L.) and pure silymarin on alaninaminotranspherase (ALT) (EC 2.6.1.2), aspartataminotranspherase (AST) (EC 2.6.1.1), acidic and alkaline phosphatase (EC 3.1.3.3 and EC 3.1.3.1) of liver...

Full description

Bibliographic Details
Main Authors: Radnaa Enkhtuya, Dondog Purev, Choijilsuren Buyantogtokh
Format: Article
Language:English
Published: National University of Mongolia 2006-12-01
Series:Mongolian Journal of Biological Sciences
Subjects:
ALT
AST
Online Access:http://mjbs.num.edu.mn/uploads/files/MJBS%20Volume%204%20Number%202%20December%202006/pdf/mjbs004-02-07.pdf
id doaj-f83fb82557ab4107be77cea43258c23d
record_format Article
spelling doaj-f83fb82557ab4107be77cea43258c23d2020-11-24T23:21:39ZengNational University of MongoliaMongolian Journal of Biological Sciences1684-39082225-49942006-12-0142515510.22353/mjbs.2006.04.15Effect of Water Extract of the Milk Thistle ( Silybum marianum L.) on Some Liver Enzymes Radnaa Enkhtuya0Dondog Purev1Choijilsuren Buyantogtokh2epartment of Biochemistry and Bioorganic Chemistry, Faculty of Biology, National University of Mongolia, Ulaanbaatar, 210646, Mongoliaepartment of Biochemistry and Bioorganic Chemistry, Faculty of Biology, National University of Mongolia, Ulaanbaatar, 210646, Mongolia Institute of Veterinary Medicine, Agricultural University of Mongolia, Ulaanbaatar, 210153, MongoliaWe examined the effect of water extract from the aboveground part of milk thistle ( Silybum marianum L.) and pure silymarin on alaninaminotranspherase (ALT) (EC 2.6.1.2), aspartataminotranspherase (AST) (EC 2.6.1.1), acidic and alkaline phosphatase (EC 3.1.3.3 and EC 3.1.3.1) of livers, in vitro and in vivo conditions.http://mjbs.num.edu.mn/uploads/files/MJBS%20Volume%204%20Number%202%20December%202006/pdf/mjbs004-02-07.pdfliverSilybum marianum L .ALTAST
collection DOAJ
language English
format Article
sources DOAJ
author Radnaa Enkhtuya
Dondog Purev
Choijilsuren Buyantogtokh
spellingShingle Radnaa Enkhtuya
Dondog Purev
Choijilsuren Buyantogtokh
Effect of Water Extract of the Milk Thistle ( Silybum marianum L.) on Some Liver Enzymes
Mongolian Journal of Biological Sciences
liver
Silybum marianum L .
ALT
AST
author_facet Radnaa Enkhtuya
Dondog Purev
Choijilsuren Buyantogtokh
author_sort Radnaa Enkhtuya
title Effect of Water Extract of the Milk Thistle ( Silybum marianum L.) on Some Liver Enzymes
title_short Effect of Water Extract of the Milk Thistle ( Silybum marianum L.) on Some Liver Enzymes
title_full Effect of Water Extract of the Milk Thistle ( Silybum marianum L.) on Some Liver Enzymes
title_fullStr Effect of Water Extract of the Milk Thistle ( Silybum marianum L.) on Some Liver Enzymes
title_full_unstemmed Effect of Water Extract of the Milk Thistle ( Silybum marianum L.) on Some Liver Enzymes
title_sort effect of water extract of the milk thistle ( silybum marianum l.) on some liver enzymes
publisher National University of Mongolia
series Mongolian Journal of Biological Sciences
issn 1684-3908
2225-4994
publishDate 2006-12-01
description We examined the effect of water extract from the aboveground part of milk thistle ( Silybum marianum L.) and pure silymarin on alaninaminotranspherase (ALT) (EC 2.6.1.2), aspartataminotranspherase (AST) (EC 2.6.1.1), acidic and alkaline phosphatase (EC 3.1.3.3 and EC 3.1.3.1) of livers, in vitro and in vivo conditions.
topic liver
Silybum marianum L .
ALT
AST
url http://mjbs.num.edu.mn/uploads/files/MJBS%20Volume%204%20Number%202%20December%202006/pdf/mjbs004-02-07.pdf
work_keys_str_mv AT radnaaenkhtuya effectofwaterextractofthemilkthistlesilybummarianumlonsomeliverenzymes
AT dondogpurev effectofwaterextractofthemilkthistlesilybummarianumlonsomeliverenzymes
AT choijilsurenbuyantogtokh effectofwaterextractofthemilkthistlesilybummarianumlonsomeliverenzymes
_version_ 1725570845508632576