Beer evaluation methods for competitions in the Czech Republic.
The article brings a description of the most frequent systems in beer contest organizing and methods of result evaluation in the Czech Republic. Each of the six described models is complemented by a brief commentary on advantages and drawbacks. At the end, some practical recommendations are added.(I...
| Main Authors: | , |
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| Format: | Article |
| Language: | ces |
| Published: |
Research Institute of Brewing and Malting, Plc.
2001-02-01
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| Series: | Kvasný průmysl |
| Subjects: | |
| Online Access: | https://kvasnyprumysl.cz/en/artkey/kpr-200102-0002_Zpusoby_hodnoceni_piv_pri_soutezich_v_Ceske_republice.php |