Lipase production by Fusarium culmorum in solid state fermentation
Fusarium is a large genus of filamentous fungi which cause some of the most important diseases in agricultural and horticultural crops. This fungus is considered to be a useful producer of enzymes from an industrial point of view. In the present study, lipase production by Fusarium culmorum SY6 was...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Firenze University Press
2015-12-01
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Series: | Advances in Horticultural Science |
Subjects: | |
Online Access: | https://oaj.fupress.net/index.php/ahs/article/view/3037 |
Summary: | Fusarium is a large genus of filamentous fungi which cause some of the most important diseases in agricultural and horticultural crops. This fungus is considered to be a useful producer of enzymes from an industrial point of view. In the present study, lipase production by Fusarium culmorum SY6 was investigated under solid-state fermentation (SSF). Among the several agronomic wastes, corn cob hulls and tomato pulp supported the highest yield of lipase (170 and 165 U/g of dry substrate, respectively) after five days of incubation. It was determined that pH 9 and 60°C gave optimum
enzyme activity. The F. culmorum SY6 strain grown in SSF in a simple medium proved to be a promising microorganism for lipase production.
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ISSN: | 0394-6169 1592-1573 |