DECOLOURIZATION OF MALACHITE GREEN USING TAMARIND SEED: OPTIMIZATION, ISOTHERM AND KINETIC STUDIES

DECOLOURIZATION OF MALACHITE GREEN USING TAMARIND SEED: OPTIMIZATION, ISOTHERM AND KINETIC STUDIES

TIn this work, removal of malachite green (MG) from aqueous solution using a low cost adsorbent, tamarind seed, was investigated. The adsorbent was characterized using SEM, BET surface area analyzer, and FT-IR. Decolourization of malachite green was studied as a function of different adsorption para...

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Bibliographic Details
Main Authors: R. RAJESHKANNAN, M. RAJASIMMAN, N. RAJAMOHAN
Format: Article
Language:English
Published: Association of the Chemical Engineers of Serbia 2011-03-01
Series:Chemical Industry and Chemical Engineering Quarterly
Subjects:
optimization
isotherm
kinetics
Tamarind seed
Malachite green (MG).
Online Access:http://www.ache.org.rs/CICEQ/2011/No1/CICEQ_Vol17_%20No1_pp67-79_Jan-Mar_2011.pdf

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