Study of the phytoestrogen content of goat’s rue (Galega orientalis), alfalfa (Medicago sutiva) and white clover (Trifolium repens)
Studies were conducted to determine the phytoestrogen content of goat’s rue (Galega orientalis Lam.), alfalfa (Medicago saliva L.) and white clover (Trifolium repens L.), all belonging to the Fabaceae family subjected to test cultivation at research stations of the Agricultural Research Centre of Fi...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Scientific Agricultural Society of Finland
1993-12-01
|
| Series: | Agricultural and Food Science |
| Online Access: | https://journal.fi/afs/article/view/72677 |
| Summary: | Studies were conducted to determine the phytoestrogen content of goat’s rue (Galega orientalis Lam.), alfalfa (Medicago saliva L.) and white clover (Trifolium repens L.), all belonging to the Fabaceae family subjected to test cultivation at research stations of the Agricultural Research Centre of Finland. Apart from some insignificant quantities, goat’s rue did not contain any known phytoestrogens. Even in biological studies it had no estrogenic effect. The estrogenic effect of alfalfa was apparently due to coumestrol, which was discovered in the samples in quantities of 34-65 ppm. All white clover varieties contained very small quantities of estrogenic isoflavones and coumestrol, and they did not explain the increased weight of the immature rat uterus observed in the biological studies. |
|---|---|
| ISSN: | 1459-6067 1795-1895 |