Alcohol-attributable cancer: fact or fiction?

Roger M PinderInternational Journal of Wine Research, York, UKThe International Journal of Wine Research has published a number of articles related to wine and cancer, which have concluded that wine and its polyphenol components may have largely beneficial effects. Thus, a review of the role of wine...

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Main Author: Pinder RM
Format: Article
Language:English
Published: Dove Medical Press 2011-07-01
Series:International Journal of Wine Research
Online Access:http://www.dovepress.com/alcohol-attributable-cancer-fact-or-fiction-a7801
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spelling doaj-f4d18fa51f854424bd83f1382f5ea9192020-11-24T22:27:13ZengDove Medical PressInternational Journal of Wine Research1179-14032011-07-012011default2122Alcohol-attributable cancer: fact or fiction?Pinder RMRoger M PinderInternational Journal of Wine Research, York, UKThe International Journal of Wine Research has published a number of articles related to wine and cancer, which have concluded that wine and its polyphenol components may have largely beneficial effects. Thus, a review of the role of wine in cancer concluded that regular and moderate wine consumption was associated with a decreased risk of mortality from certain cancers, and that the risk increased progressively with immoderate consumption.1http://www.dovepress.com/alcohol-attributable-cancer-fact-or-fiction-a7801
collection DOAJ
language English
format Article
sources DOAJ
author Pinder RM
spellingShingle Pinder RM
Alcohol-attributable cancer: fact or fiction?
International Journal of Wine Research
author_facet Pinder RM
author_sort Pinder RM
title Alcohol-attributable cancer: fact or fiction?
title_short Alcohol-attributable cancer: fact or fiction?
title_full Alcohol-attributable cancer: fact or fiction?
title_fullStr Alcohol-attributable cancer: fact or fiction?
title_full_unstemmed Alcohol-attributable cancer: fact or fiction?
title_sort alcohol-attributable cancer: fact or fiction?
publisher Dove Medical Press
series International Journal of Wine Research
issn 1179-1403
publishDate 2011-07-01
description Roger M PinderInternational Journal of Wine Research, York, UKThe International Journal of Wine Research has published a number of articles related to wine and cancer, which have concluded that wine and its polyphenol components may have largely beneficial effects. Thus, a review of the role of wine in cancer concluded that regular and moderate wine consumption was associated with a decreased risk of mortality from certain cancers, and that the risk increased progressively with immoderate consumption.1
url http://www.dovepress.com/alcohol-attributable-cancer-fact-or-fiction-a7801
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