Endogenous Metabolites Released by Sanitized Sprouting Alfalfa Seed Inhibit the Growth of Salmonella enterica

Warm, humid, and nutrient-rich conditions that are used to produce sprouts encourage Salmonella enterica

Bibliographic Details
Main Authors: Ga-Hee Ban, Yue Dai, Tao Huan, Alfred Ke, Pascal Delaquis, Siyun Wang
Format: Article
Language:English
Published: American Society for Microbiology 2021-02-01
Series:mSystems
Online Access:https://journals.asm.org/doi/10.1128/mSystems.00898-20
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spelling doaj-f44fe2edf3ea45f3aa10fef71b1b2b0c2021-09-21T20:43:58ZengAmerican Society for MicrobiologymSystems2379-50772021-02-016110.1128/mSystems.00898-20Endogenous Metabolites Released by Sanitized Sprouting Alfalfa Seed Inhibit the Growth of Salmonella entericaGa-Hee Ban0Yue Dai1Tao Huan2Alfred Ke3Pascal Delaquis4Siyun Wang5https://orcid.org/0000-0003-2468-2483Food, Nutrition and Health, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia, CanadaFood, Nutrition and Health, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia, CanadaDepartment of Chemistry, Faculty of Science, The University of British Columbia, Vancouver, British Columbia, CanadaFood, Nutrition and Health, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia, CanadaAgriculture and Agri-Food Canada, Summerland Research and Development Centre, Summerland, British Columbia, CanadaFood, Nutrition and Health, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia, Canada Warm, humid, and nutrient-rich conditions that are used to produce sprouts encourage Salmonella entericahttps://journals.asm.org/doi/10.1128/mSystems.00898-20
collection DOAJ
language English
format Article
sources DOAJ
author Ga-Hee Ban
Yue Dai
Tao Huan
Alfred Ke
Pascal Delaquis
Siyun Wang
spellingShingle Ga-Hee Ban
Yue Dai
Tao Huan
Alfred Ke
Pascal Delaquis
Siyun Wang
Endogenous Metabolites Released by Sanitized Sprouting Alfalfa Seed Inhibit the Growth of Salmonella enterica
mSystems
author_facet Ga-Hee Ban
Yue Dai
Tao Huan
Alfred Ke
Pascal Delaquis
Siyun Wang
author_sort Ga-Hee Ban
title Endogenous Metabolites Released by Sanitized Sprouting Alfalfa Seed Inhibit the Growth of Salmonella enterica
title_short Endogenous Metabolites Released by Sanitized Sprouting Alfalfa Seed Inhibit the Growth of Salmonella enterica
title_full Endogenous Metabolites Released by Sanitized Sprouting Alfalfa Seed Inhibit the Growth of Salmonella enterica
title_fullStr Endogenous Metabolites Released by Sanitized Sprouting Alfalfa Seed Inhibit the Growth of Salmonella enterica
title_full_unstemmed Endogenous Metabolites Released by Sanitized Sprouting Alfalfa Seed Inhibit the Growth of Salmonella enterica
title_sort endogenous metabolites released by sanitized sprouting alfalfa seed inhibit the growth of salmonella enterica
publisher American Society for Microbiology
series mSystems
issn 2379-5077
publishDate 2021-02-01
description Warm, humid, and nutrient-rich conditions that are used to produce sprouts encourage Salmonella enterica
url https://journals.asm.org/doi/10.1128/mSystems.00898-20
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