Does the presence of cardiovascular disease risk factors or established disease influence the dietary intake of affected adults and their children residing in the same household? A secondary analysis of the Australian Health Survey (2011–2013)
Abstract Background Diet is an important contributor to risk of cardiovascular disease (CVD) and integral in management and delaying progression. Little is known however about whether increased CVD risk or established CVD has any influence on dietary intakes of Australian adults or children residing...
Main Authors: | Jolene Thomas, Lily Chan, Amanda Wray, Jacqueline Miller, Kaye Mehta, Alison Yaxley, Kacie Dickinson, Louisa Matwiejczyk, Kathryn Jackson, Michelle Miller |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2017-06-01
|
Series: | BMC Cardiovascular Disorders |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s12872-017-0578-2 |
Similar Items
-
Sources of sodium at meal and non-meal time eating occasions in adults: Secondary analysis of Australian Health Survey data
by: K.M. Dickinson, et al.
Published: (2016-06-01) -
The Challenge of Appropriate Identification and Treatment of Starvation, Sarcopenia, and Cachexia: A Survey of Australian Dietitians
by: Alison Yaxley, et al.
Published: (2011-01-01) -
The Australian Paradox: A Substantial Decline in Sugars Intake over the Same Timeframe that Overweight and Obesity Have Increased
by: Alan W. Barclay, et al.
Published: (2011-04-01) -
Beverage intake and obesity in Australian children
by: Clifton Peter M, et al.
Published: (2011-12-01) -
Characteristics of Effective Interventions Promoting Healthy Eating for Pre-Schoolers in Childcare Settings: An Umbrella Review
by: Louisa Matwiejczyk, et al.
Published: (2018-03-01)