Research on Real-Time Localization and Environmental Monitoring Using Sensors and ZigBee for Cold Chain System

As consumers increase the level of quality requirements for foods due to the spread of well-being culture, the demands for safe cold chain have been continuously increased. However, as we can see from the food poisoning incidents that have recently occurred, important issues are how to keep the item...

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Main Authors: Changsoo Lee, Daewon Jung, Keun-Wang Lee
Format: Article
Language:English
Published: SAGE Publishing 2013-07-01
Series:International Journal of Distributed Sensor Networks
Online Access:https://doi.org/10.1155/2013/463917
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spelling doaj-f365c1dc344f490eab4680e78947f8ec2020-11-25T03:43:31ZengSAGE PublishingInternational Journal of Distributed Sensor Networks1550-14772013-07-01910.1155/2013/463917Research on Real-Time Localization and Environmental Monitoring Using Sensors and ZigBee for Cold Chain SystemChangsoo Lee0Daewon Jung1Keun-Wang Lee2 Department of Computer Science, Soongsil University, Seoul 156-743, Republic of Korea R&D Strategy Department, The Attached Institute of ETRI, Daejeon 305-600, Republic of Korea Department of Multimedia Science, Chungwoon University, Incheon 402-803, Republic of KoreaAs consumers increase the level of quality requirements for foods due to the spread of well-being culture, the demands for safe cold chain have been continuously increased. However, as we can see from the food poisoning incidents that have recently occurred, important issues are how to keep the items (foods) and manage them. Although many people are aware that these issues are important, development and investment for keeping and managing foods are not enough at present. In the existing cold chain system, it is seen that the technologies of ubiquitous sensor networks (USNs), GPS, and CDMA have been used. However, this is only applied to a particular area, and the refrigeration/freezing level is the same as the existing one. In this paper, in order to increase the utilization of the cold chain system, we use both the commercial technologies of sensors and ZigBee for environmental measurements and cellular phone or smart phone with GPS for real-time localization and date transmissions. It is expected that our implementation system that is instantly ready to use leads to the expansion of cold chain system to various fields and the development of USN technologies.https://doi.org/10.1155/2013/463917
collection DOAJ
language English
format Article
sources DOAJ
author Changsoo Lee
Daewon Jung
Keun-Wang Lee
spellingShingle Changsoo Lee
Daewon Jung
Keun-Wang Lee
Research on Real-Time Localization and Environmental Monitoring Using Sensors and ZigBee for Cold Chain System
International Journal of Distributed Sensor Networks
author_facet Changsoo Lee
Daewon Jung
Keun-Wang Lee
author_sort Changsoo Lee
title Research on Real-Time Localization and Environmental Monitoring Using Sensors and ZigBee for Cold Chain System
title_short Research on Real-Time Localization and Environmental Monitoring Using Sensors and ZigBee for Cold Chain System
title_full Research on Real-Time Localization and Environmental Monitoring Using Sensors and ZigBee for Cold Chain System
title_fullStr Research on Real-Time Localization and Environmental Monitoring Using Sensors and ZigBee for Cold Chain System
title_full_unstemmed Research on Real-Time Localization and Environmental Monitoring Using Sensors and ZigBee for Cold Chain System
title_sort research on real-time localization and environmental monitoring using sensors and zigbee for cold chain system
publisher SAGE Publishing
series International Journal of Distributed Sensor Networks
issn 1550-1477
publishDate 2013-07-01
description As consumers increase the level of quality requirements for foods due to the spread of well-being culture, the demands for safe cold chain have been continuously increased. However, as we can see from the food poisoning incidents that have recently occurred, important issues are how to keep the items (foods) and manage them. Although many people are aware that these issues are important, development and investment for keeping and managing foods are not enough at present. In the existing cold chain system, it is seen that the technologies of ubiquitous sensor networks (USNs), GPS, and CDMA have been used. However, this is only applied to a particular area, and the refrigeration/freezing level is the same as the existing one. In this paper, in order to increase the utilization of the cold chain system, we use both the commercial technologies of sensors and ZigBee for environmental measurements and cellular phone or smart phone with GPS for real-time localization and date transmissions. It is expected that our implementation system that is instantly ready to use leads to the expansion of cold chain system to various fields and the development of USN technologies.
url https://doi.org/10.1155/2013/463917
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AT daewonjung researchonrealtimelocalizationandenvironmentalmonitoringusingsensorsandzigbeeforcoldchainsystem
AT keunwanglee researchonrealtimelocalizationandenvironmentalmonitoringusingsensorsandzigbeeforcoldchainsystem
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