NIRS Estimation of Drought Stress on Chemical Quality Constituents of Taro (<i>Colocasia esculenta </i>L.) and Sweet Potato (<i>Ipomoea batatas </i>L.) Flours

NIRS Estimation of Drought Stress on Chemical Quality Constituents of Taro (<i>Colocasia esculenta </i>L.) and Sweet Potato (<i>Ipomoea batatas </i>L.) Flours

Taro (<i>Colocasia esculenta </i>(L.) Schott) and sweet potato (<i>Ipomoea batatas </i>(L.) Lam.) are important food crops worldwide, whose productivity is threatened by climatic constraints, namely drought. Data calibration, validation, and model development of high-precisio...

Full description

Bibliographic Details
Main Authors: Carla S. S. Gouveia, Vincent Lebot, Miguel Pinheiro de Carvalho
Format: Article
Language:English
Published: MDPI AG 2020-12-01
Series:Applied Sciences
Subjects:
calcium oxalate
carbon and nitrogen isotopic compositions
near-infrared spectroscopy
nitrogen protein
starch
sweet potato
Online Access:https://www.mdpi.com/2076-3417/10/23/8724

Similar Items

Similar Items