Differential modulation of the lactisole 'Sweet Water Taste' by sweeteners.

Differential modulation of the lactisole 'Sweet Water Taste' by sweeteners.

Pre-exposure to taste stimuli and certain chemicals can cause water to have a taste. Here we studied further the 'sweet water taste' (SWT) perceived after exposure to the sweet taste inhibitor lactisole. Experiment 1 investigated an incidental observation that presenting lactisole in mixtu...

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Bibliographic Details
Main Authors: Cynthia Alvarado, Danielle Nachtigal, Jay P Slack, Barry G Green
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2017-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC5507258?pdf=render

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