Instrument to Identify Food Neophobia in Brazilian Children by Their Caregivers

Instrument to Identify Food Neophobia in Brazilian Children by Their Caregivers

This study aimed to develop a specific instrument to evaluate food neophobia focused on Brazilian children and to perform the content validation and internal semantic consistency and reproducibility evaluation of the instrument. Three steps were necessary to conduct the study: (i) development of the...

Full description

Bibliographic Details
Main Authors:	Priscila Claudino de Almeida, Beatriz Philippi Rosane, Eduardo Yoshio Nakano, Ivana Aragão Lira Vasconcelos, Renata Puppin Zandonadi, Raquel Braz Assunção Botelho
Format:	Article
Language:	English
Published:	MDPI AG 2020-06-01
Series:	Nutrients
Subjects:	food neophobia child caregiver perception instrument
Online Access:	https://www.mdpi.com/2072-6643/12/7/1943

Similar Items

Children's acceptability of vegetables: The relationship between food neophobia, vegetable neophobia, picky eating, bitter sensitivity, and mouth behavior
by: Egigian, Tara Lynn
Published: (2019)

Optimization and Application of the Wine Neophobia Scale
by: Gary J. Pickering, et al.
Published: (2021-06-01)

INFLUENCE OF ENVIRONMENTAL FACTORS ON FOOD NEOPHOBIA IN CHILDREN AGED 6 TO 10 YEARS OLD
by: Ariech Mounira, et al.
Published: (2021-05-01)

The Psychology of Nutrition with Advancing Age: Focus on Food Neophobia
by: Emmy van den Heuvel, et al.
Published: (2019-01-01)

NEOPHOBIA IN INFANTS: HOW TO FORM FOOD PREFERENCES?
by: I. N. Zakharova, et al.
Published: (2013-12-01)

Role of Food Neophobia and Allergen Content in Food Choices for a Polish Cohort of Young Women
by: Dominika Guzek, et al.
Published: (2019-11-01)

Food neophobia and its relation with olfaction
by: M. Luisa eDemattè, et al.
Published: (2014-02-01)

Parental Perspective and Feeding Practices Effects on Food Neophobia in Elementary-Age School Children
by: Ayoughi, Farnoosh
Published: (2018)

Free-ranging Sichuan snub-nosed monkeys Rhinopithecus roxellana: Neophobia, neophilia, or both?
by: Weiwei FU, Dapeng ZHAO, Xiaoguang QI, Songtao GUO, Wei WEI, Baoguo LI
Published: (2013-06-01)

Artificially Increased Yolk Hormone Levels and Neophobia in Domestic Chicks
by: Aline Bertin, et al.
Published: (2015-11-01)

Flavor Profiling by Consumers Segmented According to Product Involvement and Food Neophobia
by: Yun-Mi Lee, et al.
Published: (2021-03-01)

Adaptation and Validation of the Food Neophobia Scale: The Case of Hungary
by: Zoltán Szakály, et al.
Published: (2021-07-01)

Understanding the Antecedents of Organic Food Consumption in Pakistan: Moderating Role of Food Neophobia
by: Ahsan Akbar, et al.
Published: (2019-10-01)

Odor perception in children with autism spectrum disorder and its relationship to food neophobia
by: Anne-Claude eLuisier, et al.
Published: (2015-12-01)

Consumers fear for novel food processing technologies: An application of food technology neophobia scale in the consumption of processed milk products in Northern Uganda
by: Odongo, W., et al.
Published: (2022)

New food product consumer's behaviour: Health literacy and neophobia
by: Luis Soares Luis
Published: (2016-01-01)

Food Neophobia and Consumer Choices within Vietnamese Menu in a Polish Cohort Study
by: Dominika Guzek, et al.
Published: (2021-03-01)

Influence of Food Neophobia Level on Fruit and Vegetable Intake and Its Association with Urban Area of Residence and Physical Activity in a Nationwide Case-Control Study of Polish Adolescents
by: Dominika Guzek, et al.
Published: (2018-07-01)

The Relationships between Maternal Feeding Practices and Food Neophobia and Picky Eating
by: Hebah Alawi Kutbi
Published: (2020-05-01)

Food Neophobia and Food Disgust: The Mediating Role of Perceived Vulnerability to Disease
by: Giuseppe Santisi, et al.
Published: (2021-04-01)

Associations between breastfeeding mode and duration and food neophobia in toddlerhood: A cross-sectional study among Norwegian toddlers
by: Nina Cecilie Øverby, et al.
Published: (2020-02-01)

Revealing the Scenario of Food Neophobia among Higher Learning Institution Students from Klang Valley, Malaysia
by: Abdullah, KM, et al.
Published: (2015)

The influence of parental food preference and neophobia on children with phenylketonuria (PKU)
by: Sharon Evans, et al.
Published: (2018-03-01)

Bait Shyness and Neophobia in Several Species of Osteichthyes: An Extension of Taste Aversion Studies to the Superclass Pices
by: Roberts, Brent W.
Published: (1978)

Food Neophobia among Adults: Differences in Dietary Patterns, Food Choice Motives, and Food Labels Reading in Poles
by: Marzena Jezewska-Zychowicz, et al.
Published: (2021-05-01)

Food Neophobia in Celiac Disease and Other Gluten-Free Diet Individuals
by: Wioleta Zysk, et al.
Published: (2019-07-01)

Are Maternal Feeding Practices and Mealtime Emotions Associated with Toddlers’ Food Neophobia? A Follow-Up to the DIT-Coombe Hospital Birth Cohort in Ireland
by: Meijing An, et al.
Published: (2020-11-01)

Childhood Food Exposure, Parental Feeding Practices, and Current Food Neophobia in College Students
by: Grove, Elizabeth D.
Published: (2019)

Unbiased Sampling for Rodents and Other Small Mammals: How to Overcome Neophobia Through Use of an Electronic-Triggered Live Trap—A Preliminary Test
by: Rafal Stryjek, et al.
Published: (2019-02-01)

The Influence of Tourists’ Experience of Quality of Street Foods on Destination’s Image, Life Satisfaction, and Word of Mouth: The Moderating Impact of Food Neophobia
by: Sangmook Lee, et al.
Published: (2019-12-01)

Consumer Attitudes towards Technological Innovation in a Traditional Food Product: The Case of Wine
by: Adrián Rabadán
Published: (2021-06-01)

Food Neophobia or Distrust of Novelties? Exploring Consumers’ Attitudes toward GMOs, Insects and Cultured Meat
by: Elena Faccio, et al.
Published: (2019-10-01)

Acceptance of a New Food Enriched in β-Glucans among Adolescents: Effects of Food Technology Neophobia and Healthy Food Habits
by: Cristina Proserpio, et al.
Published: (2019-09-01)

The Development and Validation of an Instrument to Assess Perceptions of Caregivers of Persons with Disabilities in Singapore: Caregiver Stress and Support Scale
by: Teo, Belinda H.
Published: (2019)

The effects of amygdala and cortical inactivation on taste neophobia
by: Arthurs, J., et al.
Published: (2018)

Tasty but Nasty? The Moderating Effect of Message Appeals on Food Neophilia/Neophobia as a Personality Trait: A Case Study of Pig Blood Cake and Meatballs
by: Yen-Cheng Chen, et al.
Published: (2021-05-01)

Nutrition in Disguise: Effects of Food Neophobia, Healthy Eating Interests and Provision of Health Information on Liking and Perceptions of Nutrient-Dense Foods in Older Adults
by: Olivia C. Romaniw, et al.
Published: (2021-12-01)

A cluster randomized web-based intervention trial to reduce food neophobia and promote healthy diets among one-year-old children in kindergarten: study protocol
by: Eli Anne Myrvoll Blomkvist, et al.
Published: (2018-07-01)

Health Innovation in Patty Products. The Role of Food Neophobia in Consumers’ Non-Hypothetical Willingness to Pay, Purchase Intention and Hedonic Evaluation
by: Zein Kallas, et al.
Published: (2019-02-01)

Comer ou não comer, eis a questão: diferenças de gênero na neofobia alimentar Eating or not eating, that's the question: gender differences on food neophobia
by: Fívia de Araújo Lopes, et al.
Published: (2006-06-01)

Cannot write session to /tmp/vufind_sessions/sess_nui73ftf4h4m19kq2shmloisnn