Low Temperature Stress Mediates the Antioxidants Pool and Chlorophyll Fluorescence in <i>Vitis vinifera</i> L. Cultivars

Grapes are sensitive to early autumn and spring low temperature damage. The current study aimed to assay the effects of cold stress (+1 °C for 4, 8, and 16 h) on three grapevine cultivars (Ghiziluzum, Khalili, and Perllete). The results showed that cold stress caused significant changes in the antio...

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Bibliographic Details
Main Authors: Mohammad A. Aazami, Majid Asghari-Aruq, Mohammad B. Hassanpouraghdam, Sezai Ercisli, Mojmir Baron, Jiri Sochor
Format: Article
Language:English
Published: MDPI AG 2021-09-01
Series:Plants
Subjects:
Online Access:https://www.mdpi.com/2223-7747/10/9/1877

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