Coumarin in flavourings and other food ingredients with flavouring properties ‐ Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC)
Main Author: | |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2008-10-01
|
Series: | EFSA Journal |
Subjects: | |
Online Access: | https://doi.org/10.2903/j.efsa.2008.793 |
ISSN: | 1831-4732 |
---|