« …Quod Graeci vocant… »
Written in the 1460s by the Italian humanist Platina, De honesta voluptate fits into the story of the food tastes. The book mixes intimately cooking, medicine, literature quoting Greek terms that should probably add to the book a certain confirmation of a "humanistic model" in the eyes of...
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| Format: | Article |
| Language: | English |
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Centre d'Études Balkaniques
2017-03-01
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| Series: | Cahiers Balkaniques |
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| Online Access: | http://journals.openedition.org/ceb/7463 |