Overweight and Obesity in Eastern Mediterranean Region: Prevalence and Possible Causes

The objective of this paper was to explore the prevalence of overweight and obesity among various age groups as well as discuss the possible factors that associated with obesity in the Eastern Mediterranean Region (EMR). A systematic review of published papers between 1990 and 2011 was carried out....

Full description

Bibliographic Details
Main Author: Abdulrahman O. Musaiger
Format: Article
Language:English
Published: Hindawi Limited 2011-01-01
Series:Journal of Obesity
Online Access:http://dx.doi.org/10.1155/2011/407237
id doaj-f19aba615a0d4fc289b3e0c6f31502a0
record_format Article
spelling doaj-f19aba615a0d4fc289b3e0c6f31502a02020-11-24T23:06:51ZengHindawi LimitedJournal of Obesity2090-07082090-07162011-01-01201110.1155/2011/407237407237Overweight and Obesity in Eastern Mediterranean Region: Prevalence and Possible CausesAbdulrahman O. Musaiger0Nutrition and Health Research Unit, Deanship of Scientific Research, University of Bahrain and Arab Center for Nutrition, P.O. Box 26923, Manama, BahrainThe objective of this paper was to explore the prevalence of overweight and obesity among various age groups as well as discuss the possible factors that associated with obesity in the Eastern Mediterranean Region (EMR). A systematic review of published papers between 1990 and 2011 was carried out. Obesity reached an alarming level in all age groups of the EMR countries. The prevalence of overweight among preschool children(<5 years) ranged from 1.9% to 21.9%, while the prevalence of overweight and obesity among school children ranged from 7% to 45%. Among adults the prevalence of overweight and obesity ranged from 25% to 81.9%. Possible factors determining obesity in this region include: nutrition transition, inactivity, urbanization, marital status, a shorter duration of breastfeeding, frequent snacking, skipping breakfast, a high intake of sugary beverages, an increase in the incidence of eating outside the home, long periods of time spent viewing television, massive marketing promotion of high fat foods, stunting, perceived body image, cultural elements and food subsidize policy. A national plan of action to overcome obesity is urgently needed to reduce the economic and health burden of obesity in this region.http://dx.doi.org/10.1155/2011/407237
collection DOAJ
language English
format Article
sources DOAJ
author Abdulrahman O. Musaiger
spellingShingle Abdulrahman O. Musaiger
Overweight and Obesity in Eastern Mediterranean Region: Prevalence and Possible Causes
Journal of Obesity
author_facet Abdulrahman O. Musaiger
author_sort Abdulrahman O. Musaiger
title Overweight and Obesity in Eastern Mediterranean Region: Prevalence and Possible Causes
title_short Overweight and Obesity in Eastern Mediterranean Region: Prevalence and Possible Causes
title_full Overweight and Obesity in Eastern Mediterranean Region: Prevalence and Possible Causes
title_fullStr Overweight and Obesity in Eastern Mediterranean Region: Prevalence and Possible Causes
title_full_unstemmed Overweight and Obesity in Eastern Mediterranean Region: Prevalence and Possible Causes
title_sort overweight and obesity in eastern mediterranean region: prevalence and possible causes
publisher Hindawi Limited
series Journal of Obesity
issn 2090-0708
2090-0716
publishDate 2011-01-01
description The objective of this paper was to explore the prevalence of overweight and obesity among various age groups as well as discuss the possible factors that associated with obesity in the Eastern Mediterranean Region (EMR). A systematic review of published papers between 1990 and 2011 was carried out. Obesity reached an alarming level in all age groups of the EMR countries. The prevalence of overweight among preschool children(<5 years) ranged from 1.9% to 21.9%, while the prevalence of overweight and obesity among school children ranged from 7% to 45%. Among adults the prevalence of overweight and obesity ranged from 25% to 81.9%. Possible factors determining obesity in this region include: nutrition transition, inactivity, urbanization, marital status, a shorter duration of breastfeeding, frequent snacking, skipping breakfast, a high intake of sugary beverages, an increase in the incidence of eating outside the home, long periods of time spent viewing television, massive marketing promotion of high fat foods, stunting, perceived body image, cultural elements and food subsidize policy. A national plan of action to overcome obesity is urgently needed to reduce the economic and health burden of obesity in this region.
url http://dx.doi.org/10.1155/2011/407237
work_keys_str_mv AT abdulrahmanomusaiger overweightandobesityineasternmediterraneanregionprevalenceandpossiblecauses
_version_ 1725620780760301568