Determination of β-Galactooligosaccharides by Liquid Chromatography

Determination of β-Galactooligosaccharides by Liquid Chromatography

Beta-galactooligosaccharides (GOS) are oligosaccharides normally produced industrially by transgalactosylation of lactose. They are also present naturally in the milk of many animals including humans and cows. GOS are thought to be good for health, being potential prebiotic fibres, and are increasin...

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Bibliographic Details
Main Authors:	Sean Austin, Thierry Bénet, Julien Michaud, Denis Cuany, Philippe Rohfritsch
Format:	Article
Language:	English
Published:	Hindawi Limited 2014-01-01
Series:	International Journal of Analytical Chemistry
Online Access:	http://dx.doi.org/10.1155/2014/768406

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